ANDROID
ANDROID
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leahcultice:

Vilde Gotschalksen by Fabio Abecassis for Vanity Fair Italia August 2014
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onlyfervently:

Serendipity
Fausto Puglisi FW 2014
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leahcultice:

Katrin Thormann by Erik Madigan Heck For UK Harper’s Bazaar September 2014
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macmeabarbie:

ukrainianbarbiedoll:

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Luxury/Glam blog🎀💎
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instagram:

Reality Bites With @wkass

To see more photos of William’s miniature worlds, follow @wkass on Instagram.

“Using everyday foods in my creations is my way to call attention to the waste in the world and society’s consumer culture,” says São Paulo architect-turned-photographer William Kass  (@wkass). William uses raw food and toy figures from his old architecture models to create edible worlds. “What really excites me is photography’s ability to transform everyday foods into something so enormous and surreal,” he says. “I ask myself: ‘If fruits and vegetables were giant, would we put an end to world hunger? If human beings were the size of ants, would there be enough room for everyone on the planet?’ I believe the answer would still be no.”
instagram:

Reality Bites With @wkass

To see more photos of William’s miniature worlds, follow @wkass on Instagram.

“Using everyday foods in my creations is my way to call attention to the waste in the world and society’s consumer culture,” says São Paulo architect-turned-photographer William Kass  (@wkass). William uses raw food and toy figures from his old architecture models to create edible worlds. “What really excites me is photography’s ability to transform everyday foods into something so enormous and surreal,” he says. “I ask myself: ‘If fruits and vegetables were giant, would we put an end to world hunger? If human beings were the size of ants, would there be enough room for everyone on the planet?’ I believe the answer would still be no.”
instagram:

Reality Bites With @wkass

To see more photos of William’s miniature worlds, follow @wkass on Instagram.

“Using everyday foods in my creations is my way to call attention to the waste in the world and society’s consumer culture,” says São Paulo architect-turned-photographer William Kass  (@wkass). William uses raw food and toy figures from his old architecture models to create edible worlds. “What really excites me is photography’s ability to transform everyday foods into something so enormous and surreal,” he says. “I ask myself: ‘If fruits and vegetables were giant, would we put an end to world hunger? If human beings were the size of ants, would there be enough room for everyone on the planet?’ I believe the answer would still be no.”
instagram:

Reality Bites With @wkass

To see more photos of William’s miniature worlds, follow @wkass on Instagram.

“Using everyday foods in my creations is my way to call attention to the waste in the world and society’s consumer culture,” says São Paulo architect-turned-photographer William Kass  (@wkass). William uses raw food and toy figures from his old architecture models to create edible worlds. “What really excites me is photography’s ability to transform everyday foods into something so enormous and surreal,” he says. “I ask myself: ‘If fruits and vegetables were giant, would we put an end to world hunger? If human beings were the size of ants, would there be enough room for everyone on the planet?’ I believe the answer would still be no.”
instagram:

Reality Bites With @wkass

To see more photos of William’s miniature worlds, follow @wkass on Instagram.

“Using everyday foods in my creations is my way to call attention to the waste in the world and society’s consumer culture,” says São Paulo architect-turned-photographer William Kass  (@wkass). William uses raw food and toy figures from his old architecture models to create edible worlds. “What really excites me is photography’s ability to transform everyday foods into something so enormous and surreal,” he says. “I ask myself: ‘If fruits and vegetables were giant, would we put an end to world hunger? If human beings were the size of ants, would there be enough room for everyone on the planet?’ I believe the answer would still be no.”